Vegetarian

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Yes, you read that right, this is a recipe for walnut keema. A vegetarian version of the ever popular Punjabi dhaba style gravy keema that’s usually made with mutton or chicken. This recipe was inspired by my Instagram community – who I learned in January are about 60% vegetarian folks. I had no idea! Learning […]

Walnut Keema (Vegetarian Keema)

walnut keema, vegetarian keema

Mar 3, 2021

Featured, Food, Punjabi Recipes, Vegetarian

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Yes, you read that right, this is a recipe for walnut keema. A vegetarian version of the ever popular Punjabi dhaba style gravy keema that’s usually made with mutton or chicken. This recipe was inspired by my Instagram community – who I learned in January are about 60% vegetarian folks. I had no idea! Learning […]

Walnut Keema (Vegetarian Keema)

walnut keema, vegetarian keema

Mar 3, 2021

Featured, Food, Punjabi Recipes, Vegetarian

Feb 1, 2021

Featured, Food, Vegetarian

garlic yogurt sauce, garlic yogurt dip, garlic raita

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If I owned a restaurant this garlic yogurt sauce would be a house condiment. I can put this literally on everything. It’s my favourite light sauce for fresh pasta. I load it on my cilantro rice – best summer lunch ever. It’s amazing on tacos, quinoa bowls, and a dollop on chilli is perfection. It’s […]

Garlic Yogurt Sauce (Doubles as a Dip)

Jan 5, 2021

Food, Vegetarian

Spicy Tomato Coconut Soup

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I know a lot of people think of fall as soup season, but I am actually one of those weirdos that enjoy soup all year round. Even in the summer. Soup is just so soothing, and this spicy tomato coconut soup just hits the spot. Tomato and coconut is such a great combination as it […]

Spicy Tomato Coconut Soup

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Maah choliyan di dal is pretty much every Punjabi’s favourite dal. When we were kids we used to call it kali (black) dal. A simple mix of maah (whole urad) and chole (split Bengal gram), this dal is my ultimate comfort food. The taste of home. Unfortunately, maah choliyan di dal is also the most […]

Punjabi Maah Choliyan di Dal Recipe (Langar Wali Dal)

maah choliyan di dal, langar wali dal, gurudwara wali dal

May 13, 2020

Food, Punjabi Recipes, Vegetarian

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Maah choliyan di dal is pretty much every Punjabi’s favourite dal. When we were kids we used to call it kali (black) dal. A simple mix of maah (whole urad) and chole (split Bengal gram), this dal is my ultimate comfort food. The taste of home. Unfortunately, maah choliyan di dal is also the most […]

Punjabi Maah Choliyan di Dal Recipe (Langar Wali Dal)

maah choliyan di dal, langar wali dal, gurudwara wali dal

May 13, 2020

Food, Punjabi Recipes, Vegetarian

May 4, 2020

Food, Vegetarian

cilantro rice, coriander rice

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Two things you will always find hiding in my fridge are – a little bit of leftover cooked rice, and fresh dhaniya (aka cilantro). So this quick cilantro rice is usually on frequent rotation at my house for lunches. Cilantro rice is the type of basic recipe that I usually skip sharing because it feels […]

Cilantro Rice Recipe|Coriander Rice

Jan 22, 2020

Food, Vegetarian

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So you might be wondering where this chole patty burger recipe came from? Most of the recipes in the archives are meat based, but you might be surprised to know, I grew up in a mostly vegetarian home. My mom and Bibi were both vegetarians, and my Dad and Papa were perfectly happy having meat […]

Chole Patty Burgers {Chickpea Burgers}

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